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Orange

Philip Shaw Wines

FOOD, UNCONVENTIONAL AND DISTINCTIVE WINE

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Set high in the rolling hills of New South Wales’ renowned Orange wine region, Philip Shaw Wines is a cellar door experience that perfectly balances winemaking heritage with relaxed country charm. Whether you’re charting a wine trail through Orange, planning a weekend away or simply keen to discover why this region’s wines are gaining acclaim across Australia, Philip Shaw offers a memorable day of tasting, grazing and soaking up sweeping vineyard views.

Experience Philip Shaw Wines

The Cellar Door That Tells A Story

Step onto the historic grounds of Philip Shaw Wines and you’ll immediately feel the blend of old-world character and contemporary hospitality. The cellar door is housed in a beautifully restored stone barn dating back more than a century, with original features that lend a sense of history to every visit. Guests are guided through a curated selection of cool climate wines that showcase the elegance and depth this high-altitude terroir delivers. Warm hospitality, knowledgeable staff and plenty of scenic outdoor space make lingering over your pour easy, whether you’re by the fireplace in the barn’s cosy interior or out on the terrace taking in the fresh country air and views toward Mount Canobolas.

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Food to complement the wine

While Philip Shaw Wines isn’t a full-service restaurant, food is very much part of the experience. Guests can enjoy thoughtfully assembled cheese boards and grazing plates alongside their tastings. On select days, the cellar door also hosts special culinary events and wood-fired pizza nights, giving visitors the chance to enjoy heartier fare with their favourite bottles. Additionally, Philip Shaw often participates in region-wide food and wine collaborations and festivals, where elevated dining experiences are paired seamlessly with its elegant vintages. This casual yet considered approach to food makes Philip Shaw’s cellar door a perfect lunchtime stop on your Orange wine tour — a place where the ambience and the eats amplify every sip.

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Wines That Express The Unique Terrior

At the heart of the Philip Shaw experience is its exceptional portfolio of cool climate wines, all sourced from the family’s sprawling Koomooloo Vineyard, planted back in 1989. Here you’ll find a wide range of varietals that illustrate just what the Orange region does best. Crisp, expressive Chardonnays and elegant Sauvignon Blancs sit alongside structured Pinot Noirs, refined Shiraz and intriguing small-batch releases. Standouts like the No. 11 Chardonnay, lauded for its vibrant citrus and stone fruit character, and the cool-climate No. 89 Shiraz, with its depth of dark fruit and spice, are just two examples of the estate’s finesse and consistent quality.

A DAY IN ORANGE YOU WON’T FORGET

Philip Shaw Wines: An Orange Must-Visit

From its storied cellar door nestled among historic stone walls, to the elegant wines and relaxed wine-and-cheese pairings, Philip Shaw Wines captures the best of Orange’s cool climate viticulture. Here, every visit feels like an invitation to slow down. Whether you’re a devoted wine lover or a curious traveller exploring one of Australia’s most exciting wine regions, Philip Shaw makes for a rewarding destination on any cellar door itinerary. With friendly hospitality, exceptional wines and plenty of character, it’s a place that stays with you long after your tasting ends

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