Southern Highlands
PepperGreen Estate
Discover the Charm of PepperGreen Estate in Southern Highlands
Book Your PepperGreen Estate Tour Today
Nestled in the charming historic village of Berrima, PepperGreen Estate offers visitors an elegant cool-climate wine experience in the heart of New South Wales' Southern Highlands. Combining premium wines, exceptional dining, and warm country hospitality, the estate has quickly established itself as a destination for wine lovers seeking something a little different from the traditional cellar door experience.
Experience PepperGreen Estate
Cellar Door Experience
PepperGreen Estate's cellar door is housed within an iconic heritage building that has been thoughtfully transformed into a sophisticated wine destination. While retaining much of its original character, the space now provides a welcoming environment where visitors can explore the estate's wines through guided tastings and personalised experiences.
The knowledgeable cellar door team takes guests on a journey through the estate's range of cool-climate wines, sharing insights into the vineyard, winemaking philosophy, and unique growing conditions that shape each vintage. Whether you're a seasoned wine enthusiast or simply looking to enjoy an afternoon of tasting, the experience is both educational and approachable.
With its blend of historic charm, contemporary elegance, and attentive service, the cellar door offers the perfect setting to slow down, savour each glass, and discover the character of Southern Highlands wine.
The Culinary Delights
Food plays an important role in the PepperGreen Estate experience. The estate's tasting room combines relaxed dining with beautiful views across historic Berrima, creating an inviting setting for breakfast, lunch, or a leisurely afternoon with friends and family.
Led by Head Chef Mark Chance, the culinary team creates seasonally inspired menus that showcase fresh local ingredients and contemporary flavours. Guests can enjoy everything from elegant breakfast offerings and long lunches to share boards and light afternoon fare, all thoughtfully designed to complement the estate's wines.
A distinctive feature of the menu is the inclusion of PepperGreen Estate's own extra virgin olive oil, produced from the estate's nearby olive grove. This commitment to estate-grown produce adds another layer of authenticity to the dining experience and reflects the property's dedication to quality from vineyard to table.
Signature Wines in PepperGreen Estate
PepperGreen Estate has built its reputation on producing premium cool-climate wines that express the unique character of the Southern Highlands. The estate's vineyard sits at a significant elevation, where cool temperatures and carefully managed growing conditions contribute to wines with balance, elegance, and varietal purity.
The portfolio includes classic cool-climate varieties such as Pinot Noir, Shiraz, Riesling, Chardonnay, Pinot Gris, and sparkling wines, with the estate continually exploring varieties that thrive in the region. Each wine reflects a commitment to quality viticulture and meticulous winemaking.
Visitors can sample a broad range of wines during tastings, from crisp aromatic whites and elegant sparkling styles through to complex reds and reserve releases. The estate has also developed a reputation for creating memorable tasting experiences that encourage guests to explore the diversity and potential of Southern Highlands wines.
Essence of Southern Highlands Wineries
PepperGreen Estate Experience
PepperGreen Estate offers far more than a traditional wine tasting. It combines premium cool-climate wines, exceptional seasonal dining, and a beautifully restored cellar door to create a complete food and wine experience in one of New South Wales' most picturesque regions. Whether you're planning a day trip through the Southern Highlands or seeking a memorable winery lunch, PepperGreen Estate delivers the perfect balance of sophistication, hospitality, and regional character that keeps visitors returning time and time again.
